Cinnamon Toast Cake - cooking recipe
Ingredients
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2 c. flour
1 c. sugar
2 tsp. baking powder
1 tsp. salt
1 c. milk
2 Tbsp. melted shortening
1 tsp. vanilla
1/2 c. melted butter
1/2 c. sugar
1 1/2 tsp. cinnamon
Preparation
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Sift together flour, 1 cup sugar, baking powder and salt. Blend milk, shortening and vanilla.
Bake at 350\u00b0 for 20 to 25 minutes on 11 x 17-inch baking sheet.
Drizzle 1/2 cup melted butter over cake.
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