Cinnamon Toast Cake - cooking recipe

Ingredients
    2 c. flour
    1 c. sugar
    2 tsp. baking powder
    1 tsp. salt
    1 c. milk
    2 Tbsp. melted shortening
    1 tsp. vanilla
    1/2 c. melted butter
    1/2 c. sugar
    1 1/2 tsp. cinnamon
Preparation
    Sift together flour, 1 cup sugar, baking powder and salt. Blend milk, shortening and vanilla.
    Bake at 350\u00b0 for 20 to 25 minutes on 11 x 17-inch baking sheet.
    Drizzle 1/2 cup melted butter over cake.

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