Pound Cake - cooking recipe

Ingredients
    1/2 lb. butter
    1/2 pt. whipping cream
    3 c. sugar
    6 eggs
    3 c. sifted cake flour
    1/2 tsp. vanilla
    1/2 tsp. almond flavoring
Preparation
    Mix ingredients in order given. Grease and flour an angel food cake pan or a bundt pan. Pour batter in pan and put in cold oven. Bake at 325 degrees for 1 hour and 40 minutes.

Leave a comment