Pound Cake - cooking recipe
Ingredients
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1/2 lb. butter
1/2 pt. whipping cream
3 c. sugar
6 eggs
3 c. sifted cake flour
1/2 tsp. vanilla
1/2 tsp. almond flavoring
Preparation
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Mix ingredients in order given. Grease and flour an angel food cake pan or a bundt pan. Pour batter in pan and put in cold oven. Bake at 325 degrees for 1 hour and 40 minutes.
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