Uncooked Fruit Cake - cooking recipe

Ingredients

1 lb. graham cracker crumbs
1 lb. gumdrops or orange slices, cut with scissors dipped in hot water
1 large can Pet milk
1 lb. raisins or dates (can use both)
1 lb. walnuts
1 lb. pecans
1 lb. marshmallows

Preparation

Heat milk and melt marshmallows in double boiler.
Mix crushed graham crackers, candy, raisins and nuts together.
Add milk and marshmallow mixture; mix well.
Put in a well buttered 9 x 12-inch pan.