Apple Crisp - cooking recipe

Ingredients

3/4 c. flour
1/2 c. packed brown sugar
1/2 tsp. cinnamon
6 Tbsp. butter
4 c. diced apples

Preparation

Blend flour, cinnamon and butter with pastry blender. Sprinkle over apples in a 2-quart baking dish.
Bake at 350\u00b0 for 1 1/2 hours.
Serve with ice cream.