Poppy Seed Chicken - cooking recipe

Ingredients

1 stick margarine
6 oz. crushed Ritz crackers
1 Tbsp. poppy seed
2 cans cream of chicken soup
1 c. sour cream
1 whole chicken or 4 chicken breasts

Preparation

Salt chicken.
Boil chicken until tender.
Remove bones.
Cut in chunks.
Mix melted margarine, cracker crumbs and poppy seed. Pat 1/2 of mixture in 9 x 11-inch casserole dish.
Layer chicken on top of crumb mixture.