Cheese Cake - cooking recipe
Ingredients
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1 lb. cream cheese
1 c. sugar
1 pt. sour cream
5 eggs
1 tsp. vanilla extract
2 tsp. lemon juice
3 Tbsp. flour
8 graham crackers, crushed
Preparation
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Separate eggs.
Beat egg whites.
Cream the cream cheese and sugar; add egg yolks, sour cream, lemon juice and vanilla.
Fold in egg whites.
Add flour.
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