Spaghetti And Meat Balls - cooking recipe

Ingredients

3 lb. lean ground beef
1 tsp. salt
1/2 tsp. pepper
1 small onion, chopped fine
3/4 c. dry bread crumbs
1/4 c. Parmesan cheese
2 eggs
1 clove garlic, minced fine

Preparation

Mix all ingredients and form small meat balls.
Place in a pie plate and microwave on High until meat balls are almost fully cooked (about 6 to 7 minutes).
Rearrange once.
Give dish 1/2 turn during cooking.
Repeat procedure until all meat balls are cooked. Add to spaghetti sauce the last hour of simmering.