Chocolate Fudge Pie - cooking recipe

Ingredients

1 1/2 c. sugar
3 1/2 Tbsp. cocoa
2 eggs
5 oz. (1 small can) evaporated milk
1 tsp. vanilla
1/2 c. (1 stick) margarine, melted
1/2 c. pecans, finely chopped
1 (10 inch) graham cracker crust
8 oz. (1 tub) Cool Whip (for serving)

Preparation

Mix together sugar and cocoa.
Stir in eggs.
Add milk, vanilla, melted margarine, nuts; mixing well.
Put in pie crust.