Grandma'S Icebox Cookies - cooking recipe

Ingredients

2 c. brown sugar
pinch of salt
3 1/2 c. flour
1 tsp. vanilla
1 c. butter or margarine
2 well beaten eggs
1 tsp. soda
finely chopped nuts (to desired amount)

Preparation

Mix all ingredients.
Form into 2 rolls; wrap in wax paper and chill overnight or until needed.
Slice to 1/4 to 1/2-inch each and place on pan.
Bake at 350\u00b0 until light brown.