Upside-Down Pizza - cooking recipe

Ingredients

2 lb. lean ground beef
1/4 c. chopped onion
1 envelope Schilling spaghetti sauce
1 (16 oz.) can Hunt's tomato sauce
1 1/2 c. Mozzarella cheese
1/2 c. sour cream
1 (8 oz.) can refrigerated crescent rolls
1/3 c. Parmesan cheese

Preparation

Preheat oven to 375\u00b0.
Brown ground beef and onion together in skillet.
Drain fat.
Add spaghetti sauce mix and tomato sauce. Simmer gently to let flavors combine for 10 minutes.