Mom'S Double-Crispy Chicken - cooking recipe

Ingredients

7 c. corn flakes cereal, crushed to 1 3/4 c.
1 egg
1 c. milk
1 c. flour
1/2 tsp. salt
1/4 tsp. pepper
3 lb. frying chicken pieces, rinsed and drained
3 Tbsp. mayonnaise or butter, melted

Preparation

Put crushed corn flakes cereal into shallow dish or pan.
Set aside.
In a small mixing bowl, beat egg and milk slightly.
Add flour, salt and pepper.
Mix until smooth.