Orzo Salad - cooking recipe

Ingredients
    1 (1 lb.) pkg. orzo, cooked
    2 c. chunk pineapple, drained
    2 c. mandarin oranges, drained
    1 c. sugar
    1 egg
    12 oz. Cool Whip
Preparation
    Drain fruit and boil juice with sugar and egg.
    Pour over cooked orzo noodles.
    Let stand overnight.
    Next day, add fruit and Cool Whip.
    Very good.

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