Orzo Salad - cooking recipe
Ingredients
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1 (1 lb.) pkg. orzo, cooked
2 c. chunk pineapple, drained
2 c. mandarin oranges, drained
1 c. sugar
1 egg
12 oz. Cool Whip
Preparation
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Drain fruit and boil juice with sugar and egg.
Pour over cooked orzo noodles.
Let stand overnight.
Next day, add fruit and Cool Whip.
Very good.
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