Beef Noodle - cooking recipe
Ingredients
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1 (8 oz) pkg. noodles, cooked
1 pt. cottage cheese
1 c. sour cream
6 oz. cream cheese
1/2 c. chives
1 1/2 lb. browned ground beef
2 (8 oz.) cans tomato sauce
salt and pepper
Preparation
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Spread noodles in well- greased casserole.
Top noodles with cottage cheese, sour cream, cream cheese and chives.
Cover with remaining ingredients.
Bake in preheated 350\u00b0 oven for 45 minutes.
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