Beef Noodle - cooking recipe

Ingredients
    1 (8 oz) pkg. noodles, cooked
    1 pt. cottage cheese
    1 c. sour cream
    6 oz. cream cheese
    1/2 c. chives
    1 1/2 lb. browned ground beef
    2 (8 oz.) cans tomato sauce
    salt and pepper
Preparation
    Spread noodles in well- greased casserole.
    Top noodles with cottage cheese, sour cream, cream cheese and chives.
    Cover with remaining ingredients.
    Bake in preheated 350\u00b0 oven for 45 minutes.

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