Meat Loaf - cooking recipe

Ingredients

1 lb. twice ground meat
2/3 c. evaporated milk
1/3 c. uncooked oats
2 1/2 Tbsp. finely cut onion
1 tsp. salt
1/8 tsp. pepper

Preparation

When thoroughly mixed, place into prepared pan.
On top of mixture, add 1 tablespoon butter in small pats or 2 bacon slices cut in half.
Bake around 1 hour or until brown.
Serve hot or cold.
Serves 4.