Christmas Morning Casserole - cooking recipe

Ingredients

1 lb. cooked sausage, drained and crumbled
1 c. sharp cheese, grated
6 eggs
2 c. milk
dash of Tabasco sauce
dash of Worcestershire sauce
salt
pepper

Preparation

Grease an oblong pan.
Layer sausage, bread and cheese in pan. Mix all other ingredients.
Slowly pour mixture over layers.
Place in refrigerator overnight.
The next morning, bake at 350\u00b0 for 50 to 60 minutes.