Corn Bread Squares - cooking recipe

Ingredients

1 1/4 c. all-purpose flour
3/4 c. enriched corn meal
1/4 c. sugar
2 tsp. salt (optional)
1 c. milk
1/4 c. vegetable oil
1 egg, beaten

Preparation

Heat oven to 400\u00b0.
Grease 8 or 9-inch baking pan.
Combine dry ingredients.
Stir in milk, oil and egg, mixing just until dry ingredients are moistened.
Pour batter into pan.
Bake 20 to 25 minutes or until golden brown.
Serve warm.
Makes 9 servings.