Cherry Cola Salad - cooking recipe

Ingredients

2 pkg. cherry jello
1 can cherry pie filling
2/3 c. water
1/2 c. chopped nuts
1 (8 oz.) cola
1 small can crushed pineapple

Preparation

Add water to pie filling in saucepan.
Bring to a boil and boil 3 minutes, stirring constantly.
Remove from heat.
Add gelatin and stir.
Add pineapple, cola and nuts.
Pour in mold and refrigerate.