Sweet Potato Puffs - cooking recipe

Ingredients

2 c. boiled sweet potatoes, drained
1 egg
2 Tbsp. melted butter
1/2 tsp. salt
1/4 c. brown sugar
1 c. chopped pecans

Preparation

Mix all ingredients well.
Shape into ball and roll into flour.
Cook in hot oil (360\u00b0) until brown, about 10 to 15 minutes.