Butter Nut Balls - cooking recipe

Ingredients

3/4 c. shortening
1/4 c. butter
1/2 c. sugar
1/2 c. powdered sugar
2 tsp. vanilla
1/2 tsp. salt
2 c. flour
1 c. walnuts, chopped

Preparation

Blend shortening, butter, salt, sugar and vanilla.
Add flour and nuts.
Place in refrigerator for about 1 hour.
Place balls of dough on slightly greased cookie sheet.
Bake for 20 to 25 minutes at 325\u00b0.
Sift on powdered sugar.