Sauerkraut Relish - cooking recipe

Ingredients
    1 lb. can sauerkraut, drained thoroughly
    2 oz. pimento, drained and chopped
    1 c. chopped onion
    1/2 c. green pepper, chopped
    1 c. sugar
    3/4 c. white vinegar
    1/4 c. water
Preparation
    Blend all ingredients together and refrigerate until ready to serve.

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