Blond Brownies - cooking recipe

Ingredients

1 c. sifted flour
1/2 tsp. baking powder
1/8 tsp. soda
1/2 tsp. salt
1/2 c. chopped nuts
1/2 pkg. chocolate bits
1/3 c. butter or margarine
1 c. firmly packed brown sugar
1 egg, slightly beaten
1 tsp. vanilla

Preparation

Cream butter and brown sugar.
Add beaten egg and then dry ingredients.
Add nuts and chocolate bits last.
Bake in a square pan, 8 x 8-inch.
Bake 25 minutes at 350\u00b0.