Applesauce Jello Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. strawberry or raspberry jello
1 c. boiling water
1 c. applesauce
1 (6 oz.) pkg. frozen strawberries or raspberries
1 c. chopped nuts
1 c. miniature marshmallows
1 c. sour cream or Cool Whip

Preparation

Add cup of boiling water to package of jello.
Mix until dissolved.
Add package of frozen berries; stir until thawed.
Add the applesauce and stir well.
Pour into a 9 x 9-inch pan.
Chill in refrigerator until set.
For the topping, fold in 1 cup of marshmallows into 1 cup of sour cream or Cool Whip and spread over the set jello.