Monkey Bread - cooking recipe

Ingredients

1 c. granulated sugar
1 Tbsp. cinnamon
3 cans biscuits, cut in quarters
1 c. brown sugar
1/2 c. butter

Preparation

Put granulated sugar and cinnamon in bag.
Shake biscuits (quartered) in bag.
Layer biscuits in tube pan.
Pour extra sugar/cinnamon mixture over biscuits in pan.
In a saucepan, mix brown sugar and butter for 1 minute.
Pour mixture over biscuits as you layer them in tube pan.
Bake at 350\u00b0 for 35 minutes.
To serve, dump out of pan onto plate.