Scrambled Tots - cooking recipe

Ingredients
    Tater Tots
    eggs
    salt
    pepper
    oregano
Preparation
    In a large frypan, put layer of Tater Tots to cover skillet. Cook Tater Tots until just about done.
    Mash Tater Tots flat with a spatula.
    Break open about 4 or 5 eggs over the top of Tater Tots.
    Mix eggs in with Tater Tots. Season to taste.

Leave a comment