Amish Raisin Cream Pie - cooking recipe

Ingredients

1 c. raisins
2 c. milk
1/2 c. sugar
1/4 c. cornstarch
3 eggs, separated
2 Tbsp. oleo or butter
1/4 tsp. salt
2 tsp. vanilla

Preparation

Mix sugar and cornstarch.
Add milk and 2 slightly beaten egg yolks.
Cook until thick.
Add salt, vanilla, oleo and cooled raisins.
Pour into baked crust.