Italian Cookie Anise Toast - cooking recipe
Ingredients
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2 1/2 c. cake flour
2 tsp. baking powder
1/4 tsp. salt
1/3 c. butter or margarine
1 c. sugar
1 Tbsp. anise extract
3 eggs
Preparation
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Preheat oven to 350\u00b0.
Grease and flour cookie sheet.
Sift flour, baking powder and salt.
Beat sugar and eggs for 5 minutes. Add anise and beat well.
Add dry ingredients and mix at low speed.
Make 3 separate long loaves on cookie sheet, 3-inches wide.
Bake 15 minutes, until lightly baked.
Remove from oven and cut into 1-inch cookies.
Put back on cookie sheet, cut side down, and bake 10 more minutes.
Makes 3 dozen.
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