Fudge Pie - cooking recipe

Ingredients

1/2 c. margarine, melted
1/4 c. flour
1 tsp. vanilla
1 c. sugar
2 eggs
1/3 c. cocoa
1/2 c. chopped nuts

Preparation

Combine all ingredients; pour into an unbaked pie shell.
Bake 30 minutes at 350\u00b0.
Serve with a scoop of vanilla ice cream or whipped topping.