Cold Cucumber Salad - cooking recipe

Ingredients

7 c. sliced cucumber
1 c. sliced sweet bell pepper
1 c. vinegar
1 tsp. celery seed
1 c. sliced onions
1 1/4 c. sugar
1 tsp. salt

Preparation

Mix vinegar, salt, celery seed and sugar until dissolved. Pour over rest and put in covered dish.
Place in refrigerator. Wait 24 hours before eating.
Good for a summer cook out.