Mexican Salad - cooking recipe

Ingredients

1 medium head lettuce, shredded
4 tomatoes, diced
1 diced onion
1 lb. shredded Cheddar cheese
1 small can kidney beans, drained
1 lb. hamburger
1 pkg. taco seasoning mix
1/2 c. water
1/2 bag nacho corn chips
1 pkg. Good Seasons cheese garlic dressing, mixed with oil and vinegar

Preparation

Mix the first five ingredients together.
Brown hamburger. Drain and mix with taco seasoning mix and 1/2 cup water.
Simmer 5 minutes.
Let cool, then add to salad.