Banana Bread - cooking recipe

Ingredients

2 c. all purpose flour
1/2 tsp. baking soda
1/2 tsp. baking powder
1/2 c. butter
1 c. sugar
2 eggs
3 ripe bananas (mashed)
1/2 c. nuts (pecans) or nuts of choice

Preparation

Cream butter and sugar together. Beat eggs and combine with butter mix. Add bananas, beat well. Mix all dry ingredients together and combine to beaten mixture. Add nuts. Grease and flour two loaf pans. Divide mixture between loaf pans and bake at 350 degree for about 45 minutes or until lightly brown and done.