Peach Salad - cooking recipe

Ingredients
    1 can peach pie filling
    1 can Eagle Brand milk
    1 (20 oz.) can pineapple (crushed), drained
    1 (8 oz.) carton Cool Whip
    1 c. coconut
    1 c. pecans, chopped
Preparation
    Mix and chill at least 4 hours.

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