Blueberry Bread - cooking recipe

Ingredients

2 eggs
1 c. sugar
1 c. milk
1/4 c. melted butter
1 Tbsp. baking powder
1 tsp. salt
2 c. blueberries
2 tsp. flour
3 c. flour

Preparation

Beat eggs and sugar until blended.
Add milk and butter; mix well.
Combine in separate bowl, 3 cups flour, baking powder and salt.
Stir into egg mixture until moist.
Mix blueberries with 2 teaspoons flour until coated.
Fold into batter.
Spoon into 2 small greased and floured loaf pans and bake at 350\u00b0 for 55 minutes or until done.