Cinnamon Rings - cooking recipe

Ingredients

1 stick butter
1 c. sugar
cinnamon to taste
20 biscuits
1/2 box powdered sugar
1 c. water
1/2 stick butter
1 tsp. vanilla

Preparation

Combine 1 cup sugar and cinnamon to taste.
Melt 1 stick of butter.
Roll biscuits in butter, then in sugar mixture.
Bake at 400\u00b0 until done.