Angel Kisses - cooking recipe

Ingredients

4 egg whites
1 1/3 c. sugar
2 c. chopped nuts
2 c. chocolate chips (milk chocolate chips are good)
1/4 tsp. salt
1 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Beat egg whites until thick and foamy. Gradually add sugar and beat until stiff. Fold in salt, pecans, vanilla and chocolate chips.
Drop by teaspoon onto cookie sheets covered with brown paper.
Place in oven, close door and turn oven off.
Leave in oven overnight.