Breakfast Stratta - cooking recipe

Ingredients

8 to 10 slices white bread, remove crusts
8 eggs
1 Tbsp. dry mustard
16 oz. ground sausage
1 1/2 to 2 c. Cheddar cheese
1 c. crushed corn flakes

Preparation

Preheat
oven
to
350\u00b0.
Cook ground sausage and drain off all
fat.
Set
aside.
Spray 9 x 13-inch baking pan with Pam. Line
bottom
of
pan
with bread.\tBeat 8 eggs and pour over bread.
Sprinkle dry mustard over eggs.
Sprinkle ground sausage over
eggs.
Sprinkle
Cheddar
cheese
over sausage. Sprinkle crushed corn flakes over cheese.
Bake at 350\u00b0 for 30 minutes covered with foil.\tRemove foil and bake until brown, approximately 5 minutes.