Macaroni Salad - cooking recipe
Ingredients
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1 pkg. elbow macaroni
2 small, boiled red potatoes
2 boiled eggs
1/8 cup chopped parsley
1/8 cup chopped red bell peper
8 oz. ranch dressing
8 oz. sour cream
1 Tbsp. freshly ground black pepper
1 tsp. garlic powder
1 tsp. onion powder
Preparation
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Mix all ingredients together and refrigerate until time to serve.
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