Apple Cake - cooking recipe

Ingredients

1 1/2 c. oil
2 c. sugar
3 eggs
1 tsp. baking soda
1 tsp. orange peel
1/2 tsp. salt
3 c. flour
3 c. chopped unpeeled apples
1 c. chopped walnuts (if desired)

Preparation

Beat the first 3 ingredients well, then beat in the baking soda, orange peel, salt and flour.
Mix in the apples and walnuts. Bake at 350\u00b0 in a greased and floured Bundt pan for 50 to 55 minutes. Cake is done when toothpick comes out clean.
Invert onto rack after cooling for 10 minutes.
Serve plain or iced.