Turkey Chili - cooking recipe
Ingredients
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2 medium onions, chopped
2 cloves garlic, chopped
2 lb. lean ground turkey
2 (14 oz.) cans diced tomatoes (undrained)
6 oz. can tomato paste
4 oz. can chopped green chilies
2 Tbsp. chili powder
1 Tbsp. ground cumin
1/4 tsp. ground cloves
1/4 tsp. cayenne pepper
1/2 tsp. salt
1/2 tsp. ground black pepper
Preparation
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Saute onions and garlic until onions are soft.
Add turkey; brown.
Add remaining ingredients; stir.
Simmer over low heat for 1/2 to 2 hours.
The longer this cooks, the better it gets!
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