Mandarin Salad - cooking recipe

Ingredients

1/2 pt. sour cream
1 c. miniature marshmallows
1 can mandarin oranges, drained
1 (20 oz.) can chunk pineapple, drained
1/4 c. shredded coconut
2 or 3 bananas, sliced

Preparation

Mix the sour cream, marshmallows and coconut.
Use wooden spoon and stir in oranges and pineapple.
Refrigerate overnight. Just before serving, add bananas.
Serves 6.