Turkey Barbecue(40 Mini Sandwiches) - cooking recipe

Ingredients

3 lb. ground turkey
1 medium green bell pepper, finely chopped
1 medium red bell pepper, finely chopped
1 medium onion, chopped
2 Tbsp. brown sugar
1 tsp. chili powder
1/4 tsp. ground red pepper (cayenne)
1 (15 oz.) can Italian tomato sauce
1 (12 oz.) jar chili sauce
2 Tbsp. vinegar
2 Tbsp. Worcestershire sauce
40 miniature sandwich buns, split

Preparation

Brown ground turkey in large skillet or saucepan; drain.
Stir in remaining ingredients, except buns.
Bring to a boil.
Reduce heat to low.
Simmer 15 to 20 minutes or until thickened.
Serve in buns.