Ingredients
- 
                            Waverly crackers
 
1/2 c. chopped pecans
1 stick oleo
1/2 tsp. vanilla
Preparation
- 
                            Line cookie sheet, 12 x 16-inch, with Waverly crackers and sprinkle about 1/2 cup pecans on top of crackers.
 
Boil sugar and oleo for 2 minutes.
Remove from heat and add vanilla.
Pour over crackers.
Bake at 350\u00b0 for 10 minutes.
Do not overbake.
Remove crackers from cookie sheet while still hot.

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