Creamy Cherry Dessert - cooking recipe

Ingredients

1/2 c. oleo, melted
1 (8 oz.) pkg. cream cheese and 1 (3 oz.) pkg. cream cheese
1 1/2 c. confectioners sugar
1 tsp. vanilla
1 (12 oz.) container whipped topping
2 cans (21 oz. each) cherry pie filling
1/2 c. milk
2 c. graham cracker crumbs

Preparation

Mix melted oleo and graham cracker crumbs in a bowl.
Then press into 13 x 9 x 2-inch bowl or pan.
Combine softened cream cheese (8 ounces and 3 ounces) milk and vanilla in a medium bowl. Beat until smooth.
Spread the following in order over crust: cream cheese mixture, whipped topping and cherry pie filling. Chill several hours.
Cut into squares to serve.