Pumpkin Cake - cooking recipe
Ingredients
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2 3/4 c. sugar
3 eggs
1 tsp. vanilla
1 tsp. nutmeg
1 can pumpkin
1 c. shortening
1 tsp. soda
1 tsp. cinnamon
1 tsp. salt
3 c. flour
Preparation
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Cream sugar with shortening.
Add three eggs, one at a time, beating between each addition.
Add soda, salt, vanilla, cinnamon, nutmeg and pumpkin.
Add flour and beat well.
Cook in a greased and floured tube or Bundt pan for 1 hour at 350\u00b0.
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