Pumpkin Bread - cooking recipe

Ingredients
    1/3 c. shortening
    2 eggs
    1 2/3 c. flour
    1/4 tsp. baking powder
    1/2 tsp. cinnamon
    1/3 c. water
    1/2 c. chopped nuts
    1 1/3 c. sugar
    1 c. canned pumpkin
    1 tsp. baking soda
    3/4 tsp. salt
    1/2 tsp. nutmeg
    1/2 tsp. vanilla
Preparation
    Mix all ingredients; beat well.
    Bake in a buttered loaf pan at 350\u00b0 for 1 1/2 hours.
    Cool and slice.

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