Blueberry-Orange Bread - cooking recipe
Ingredients
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1 c. blueberries, cleaned
1 1/2 c. plus 1 Tbsp. flour
1/4 c. plus 2 Tbsp. sugar
2 tsp. baking powder
1/4 tsp. salt
1/4 c. pecans, finely chopped
1 egg, beaten
1/4 c. water
1/4 c. orange juice
3 Tbsp. margarine, melted
1 Tbsp. plus 2 tsp. grated orange rind
Preparation
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Toss blueberries with 1 tablespoon flour and set aside. Combine remaining flour, 1/4 cup sugar, baking powder and salt in a bowl.
Stir well and set aside.
Combine egg, water, orange juice, margarine and 1 tablespoon orange rind.
Add to dry ingredients, stirring well.
Gently fold in berries.
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