Date Nut Bread - cooking recipe
Ingredients
- 
                            2 1/2 c. plain flour
 
1 c. sugar
3 1/2 tsp. baking powder
1 tsp. salt
3 Tbsp. salad oil
1 1/4 c. milk
1 egg
1 c. finely chopped nuts
1 c. cut-up dates
Preparation
- 
                            Heat oven to 350\u00b0.
 
Grease and flour loaf pan(s).
Measure all ingredients into a large mixer bowl; beat on medium speed 1/2 minute.
Pour into pan(s).
Bake 55 to 65 minutes or until a wooden pick inserted in center comes out clean.
Remove from pan(s).
Cool thoroughly before slicing.

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