Stuffed Mushrooms - cooking recipe

Ingredients

1 stick butter or margarine
1/2 c. dry bread crumbs (Italian flavor)
2 eggs lightly beaten
1 Tbsp. parsley (optional)
1/2 medium onion chopped
salt and pepper
1/4 c. fresh grated Parmesan cheese
1/2 lb. bacon (approximately) fried and crumbled
30 medium mushrooms (approximately)

Preparation

Cut up and fry bacon until crisp.
Drain and crumble.