Melrose'S Cheese Ball - cooking recipe

Ingredients

8 oz. cream cheese, softened
4 oz. Cheddar cheese, grated
1 tsp. seasoned salt
1 Tbsp. Worcestershire sauce
1 Tbsp. freeze dried chives
1/4 tsp. garlic powder

Preparation

Mix all ingredients good.
Roll into a ball, then roll in toasted pecans or almonds.
Can double ingredients for a larger cheese ball.