Molly'S Seafood Crepes - cooking recipe

Ingredients

3 eggs
1 3/4 c. flour
1 1/2 c. milk
2 Tbsp. melted butter

Preparation

Use mixing method of your choice.
Cook 45 to 60 seconds, preferably in crepe iron.
Makes 14 to 16 crepes.
Prepare crepe filling as follows.