Ham Casserole(Great For Christmas Brunch!) - cooking recipe

Ingredients

3/4 c. butter cracker crumbs
4 hard-boiled eggs, chopped
2 c. ground country ham
2 c. White Sauce (recipe follows)

Preparation

Sprinkle cracker crumbs in buttered casserole.
On top of cracker crumbs, layer half of chopped eggs, 1/4 of sauces, half of ham and 1/4 of sauces.
Repeat layers, topping with crumbs.
Bake for 30 minutes at 350\u00b0.